Showing posts with label Taipei - Xinyi. Show all posts
Showing posts with label Taipei - Xinyi. Show all posts

Wednesday, May 23, 2012

March 30th: Volunteering with Kathy & Maggie + Woolloomooloo

After an awesome morning at the Taoyuan Female Penitentiary teaching ladies meditation for stability and changing life direction, Maggie took Kathy and me to lunch at Woolloomooloo (which also happens to be a place in Australia. Woolloomooloo XinYi:台北市信義路4段379號 (02)8789-0128 )

Maggie is of the belief that cultivation should a fun and enjoyable, so she sometimes often treats us to all sorts of yummy food and stuff after classes or activities (^////^) One day when I have loads of disposable income I'ma treat her back for all the lovely times she's had with us!
On the MRT -- I'm terrible at camwhoring!  From left to right: Maggie, Kathy being shy and looking way better than either of us, and me being close-eyed-looking (- u -)

Slightly better? No, not really xD

Monday, October 31, 2011

SATO Japanese Restuarant at Uni-President Hankyuu

How To Open Japanese Restuarant in Taiwan <- actually, that isn't the store website; I couldn't find the store website.

SATO is on the 7th floor of Uni-President Hankyuu department store. It's connected to MRT Taipei City Hall (blue line) via exit 2.

Reservations recommended but not required; we waited about 10 minutes during dinner rush on a Sunday.

SATO features Japanese cuisine including shabu-shabu, sushi, and tempura. There are set meals, or you can order individual dishes. There are some vegetarian & vegan options, mostly sushi.

We went with a tempura set and a sushi dish. Side note, the green tea they serve is pretty awesome.

Terrible lighting! D: The sushi was reasonably fresh. There were some stringy bits, but the ika was really good, which is hard to find. The tamagoyaki was house-made too (as far as I can tell ;P).
Tempura set. 2 different sets of tempura with dashi & sauce, 3 different types of salt, miso soup (really good!) rice, savoury egg custard, cold side dish, and 2 types of tsukemono.Complimentary dessert! Matcha agar with sweet matcha sauce and azuki beans. It was a little unbalanced imho (too much bitter in the agar and not enough sauce), but a nice way to end the meal. You can order fancier dessert separately too, but they're pretty much 1 scoop of ice cream with some sauce for NT$90, which is ridiculous.